Zanussi ZCV68330XA Manual do Utilizador

ENZCV68330WAZCV68330XAUser ManualCooker

Symbol Oven function ApplicationConventional Cooking To bake and roast food on 1 shelf position.Thermaflow® To bake on up to 2 shelf positions at the

Oven - Clock functionsDisplayA B CA) Minute minder indicatorB) Time displayC) Time of day indicatorButtonsButton Function DescriptionMINUS To set the

Main ovenThe main oven is particularly suitable forcooking larger quantities of food.Baking• Your oven can bake or roast differently to theappliance y

Conventional Baking - Top OvenFood Temperature (°C) Time (min) Shelf posi-tionBiscuits 170 - 190 10 - 20 2Bread 200 - 220 30 - 35 2Bread rolls / buns

Food Temperature (°C) Time (min) Shelf posi-tionVegetables: Baked Jacket Potatos 180 - 190 60 - 90 2Vegetables: Roast Potatos 180 - 190 60 - 90 2Yorks

Thermaflow® Baking - Main OvenShelf positions are not critical butensure that the oven accessories areevenly spaced when more than oneis used.Food T

Food Temperature (°C) Time (min) Shelf posi-tionPlate Tart 180 - 200 25 - 50 2Pizza, frozen Follow manufacturer`s instructions 3Pizza, home made 200 -

Grilling in generalWARNING!Always grill with the oven doorclosed.• Always grill with the maximumtemperature setting.• Set the shelf into the shelf pos

Notes on cleaning• Clean the front of the appliance with a softcloth with warm water and a cleaning agent.• To clean metal surfaces, use a usualcleani

Removing and cleaning the doorglasses - main ovenThe door glass in your product canbe different in type and shape fromthe example you see in the image

ContentsSafety information 2Safety instructions 3Product description 6Before first use 7Hob - Daily use 7Hob - Hints and tips8Hob - Care and cleaning8

Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The clock is not set. Se

Minimum distancesDimension mmA 2B 685Levelling of the applianceUse small feet on the bottom of appliance to setthe appliance top surface level with ot

To open the cover of terminal boardobey the procedure in oppositesequence.Terminal boardDo not remove blanking plates.Make sure that the links are fit

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• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

• Make sure to install a stabilizing means inorder to prevent tipping of the appliance.Refer to Installation chapter.Electrical ConnectionWARNING!Risk

• Do not activate the cooking zones withempty cookware or without cookware.• Do not put aluminium foil on the appliance ordirectly on the bottom of th

Product descriptionGeneral overview21334453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCookin

the top ovenAccessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collect fat.• TrivetFor roast

Residual heat indicatorWARNING!There is a risk of burns from residualheat.The indicator comes on when a cooking zone ishot.Hob - Hints and tipsWARNING

Activating and deactivating the top /main ovenIt depends on the model if yourappliance has knob symbols,indicators or lamps:• The indicator comes on w