Zanussi OPZB4232X Manual do Utilizador

GETTING STARTED?EASY.User ManualOPZB4232XEN User ManualOven

Small indentation at the top increasesafety. The indentations are also anti-tip devices. The high rim around theshelf prevents cookware from slippingo

COOKING RECOMMENDATIONSThe oven has five shelf positions.Count the shelf positions from the bottom of theoven floor.Your oven may bake or roast differ

FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionSpongecake170 2 160 2 50 - 60 In a 26

FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionVictoriasand-wich1)170 1 160 1 50 - 60

FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionLasagne1) 180 - 190 2 180 - 190 2 25 -

FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionGoose 175 2 160 1 150 - 200 WholeRabbi

FoodQuantity Time (min)Pieces Quantity (kg) 1st side 2nd sideBreast of chicken 4 0.4 12 - 15 12 - 14Hamburger 6 0.6 20 - 30 -Fish fillet 4 0.4 12 - 14

LambFoodTemperature(°C)Time (min)Leg of lamb,roast lamb, 1- 1.5 kg150 - 170 100 - 120Saddle oflamb, 1 - 1.5kg160 - 180 40 - 60PoultryFoodTemperature(°

VegetablesFood Temperature (°C) Time (h)Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour

Food FunctionAccesso-riesShelfpositionTemper-ature(°C)Time (min) CommentsApplepieConvention-al CookingWireshelf2 180 70 - 90 Use 2 tins (20 cmdiameter

SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for

CARE AND CLEANINGWARNING! Refer to Safety chapters.NOTES ON CLEANINGClean the front of the oven with a soft cloth withwarm water and a mild cleaning a

CAUTION! Do not use the ovenwithout the internal glass panel.1. Open the door fully and hold both hinges.2. Lift and turn the levers on both hinges.3.

AREPLACING THE LAMPWARNING! Risk of electric shock.The lamp can be hot.1. Turn off the oven.Wait until the oven is cooled down.2. Disconnect the oven

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

SECURING THE APPLIANCE TO THECABINETABELECTRICAL INSTALLATIONThe manufacturer is not responsible ifyou do not follow the safetyprecautions from the Sa

Moist Fan BakingFunction designed to save energy during cooking.ENVIRONMENTAL CONCERNSRecycle materials with the symbol . Put thepackaging in relevan

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• Before carrying out any maintenance, disconnect the appliancefrom the power supply.• Ensure that the appliance is switched off before replacing thel

must have a contact opening width of minimum3 mm.• This appliance complies with the E.E.C.Directives.USEWARNING! Risk of injury, burns andelectric sho

DISPOSALWARNING! Risk of injury orsuffocation.• Disconnect the appliance from the mainssupply.• Cut off the mains electrical cable close to theapplian

Accessories can become hotter than usual. Theoven can emit an odour and smoke. Make sure thatthe airflow in the room is sufficient.DAILY USEWARNING! R

Oven func-tionApplicationPizza Set-tingTo roast larger meat joints orpoultry with bones on one shelfposition. Also to make gratinsand to brown.Oven fu

SETTING THE TIME. CHANGING THE TIMEYou must set the time before you operate the oven.The flashes when you connect the appliance tothe electrical sup

A BDCA. Turnspit frameB. ForksC. SpitD. Handle1. Put the turnspit handle into the spit.2. Put the deep pan on the lowest shelf position.3. Put the spi