Zanussi ZCV65060WA Manual do Utilizador descarregar pdf (Página 8)

Use the residual heat to decrease

energy consumption. Deactivate the

cooking zone approximately 5 - 10

minutes before the cooking process is

completed.

Turn the knob for the selected cooking zone to a

necessary heat setting.

To complete the cooking process, turn the knob to

the off position.

RESIDUAL HEAT INDICATOR

WARNING! There is a risk of burns

from residual heat.

The indicator comes on when a cooking zone is

hot, but it does not function if mains power is

disconnected.

HOB - HINTS AND TIPS

WARNING! Refer to Safety chapters.

COOKWARE

The bottom of the cookware must be

as thick and flat as possible.

Ensure pan bases are clean and dry

before placing on the hob surface.

Cookware made of enamelled steel

and with aluminium or copper bottoms

can cause a colour change on the

glass-ceramic surface.

EXAMPLES OF COOKING APPLICATIONS

The data in the table is for guidance

only.

Heat setting Use to:

Time

(min)

Hints

1 Keep cooked food warm. as nec-

essary

Put a lid on the cookware.

1 - 2 Hollandaise sauce, melt: butter,

chocolate, gelatine.

5 - 25 Mix from time to time.

1 - 2 Solidify: fluffy omelettes, baked

eggs.

10 -

40

Cook with a lid on.

2 - 3 Simmer rice and milkbased

dishes, heat up ready-cooked

meals.

25 -

50

Add at least twice as much liquid

as rice, mix milk dishes halfway

through the procedure.

3 - 4 Steam vegetables, fish, meat. 20 -

45

Add a couple of tablespoons of

liquid.

4 - 5 Steam potatoes. 20 -

60

Use max. ¼ l of water for 750 g

of potatoes.

4 - 5 Cook larger quantities of food,

stews and soups.

60 -

150

Up to 3 l of liquid plus ingredi-

ents.

6 - 7 Gentle fry: escalope, veal cordon

bleu, cutlets, rissoles, sausages,

liver, roux, eggs, pancakes,

doughnuts.

as nec-

essary

Turn halfway through.

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