Zanussi ZCV68000XA Manual do Utilizador Página 20

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If it is possible, always put the lids on the
cookware.
Before you activate the cooking zone put the
cookware on it.
The cookware bottom should have the same
dimension as the cooking zone.
Put the smaller cookware on the smaller
cooking zones.
Put the cookware directly in the centre of the
cooking zone.
Use the residual heat to keep the food warm
or to melt it.
Product Fiche and information for ovens according to EU 65-66/2014
Supplier's name Zanussi
Model identification
ZCV66000WA
ZCV68000XA
Energy Efficiency Index
Top oven: 105.6
Main oven: 104.7
Energy efficiency class
Top oven: A
Main oven: A
Energy consumption with a standard load, conventional mode
Top oven: 0.75 kWh/cycle
Main oven: not applicable
Energy consumption with a standard load, fan-forced mode
Top oven: not applicable
Main oven: 0.89 kWh/cycle
Number of cavities 2
Heat source Electricity
Volume
Top oven: 37 l
Main oven: 72 l
Type of oven Oven inside Freestanding Cooker
Mass
ZCV66000WA 52.7 kg
ZCV68000XA 52.6 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
Oven - Energy saving
The appliance contains features which help you
save energy during everyday cooking.
General hints
Make sure that the oven door is closed
properly when the appliance operates
and keep it closed as much as possible
during the cooking.
Use metal dishes to improve the energy
saving.
When possible, put the food inside the
oven without heating it up.
When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum, 3 - 10 minutes
before the end of the cooking time,
depending on the duration of the
cooking. The residual heat inside the
oven will continue to cook.
Use the residual heat to warm up other
foods.
Cooking with fan - when possible, use the
cooking functions with fan to save energy.
Keep food warm - if you want to use the
residual heat to keep the meal warm, choose
the lowest possible temperature setting.
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