Zanussi ZCE65210WA Manual do Utilizador

ENZCE65210WAUser ManualCooker

Baking• Your oven can bake or roast differently to theappliance you had before. Adapt your usualsettings (temperature, cooking times) andshelf positio

Food Temperature (°C) Time (min)Biscuits 180 - 19010 - 201)Pastry: Choux 180 - 19030 - 40 1)Pastry: Shortcrust 180 - 19025 - 35 1)Meringues 80 - 100 1

Food Temperature(°C)Time (min) Shelf positionShort bread / Pastry Stripes 140 20 - 35 3Biscuits made with sponge mixture 150 - 160 15 - 20 3Pastries m

Food Temperature(°C)Time (min) Shelf position2 positionsBiscuits made with yeast dough 160 - 170 30 - 60 2 / 4Puff pastries 170 - 180 30 - 50 2 / 41)

Food Temperature (°C) Time (min) Shelf posi-tionFruit flans made with short pastry 170 - 190 40 - 60 3Yeast cakes with delicate toppings (e.g.quark,cr

Food Temperature (°C) Time (min) Shelf posi-tionFish bakes 180 - 200 40 - 60 1Stuffed vegetables 180 - 200 40 - 60 11) Preheat the oven.Roasting• Use

VealFood Quantity Temperature(°C)Time (min) Shelf po-sitionRoast veal1)1 kg 210 - 220 90 - 120 1Knuckle of veal 1.5 - 2 kg 200 - 220 150 - 180 11) Use

Roasting with Turbo Grilling BeefFood Quantity Temperature(°C)Time(min)Shelf po-sitionRoast beef or fillet: rare per cm. of thickness190 - 2001)5 - 6

Food Quantity Temperature(°C)Time(min)Shelf po-sitionGoose 3.5 - 5 kg 160 - 180 120 - 180 1Turkey 2.5 - 3.5 kg 160 - 180 120 - 150 1Turkey 4 - 6 kg 14

Fast Grilling Food Temperature (°C) Time (min) Shelf po-sition1st side2nd side2nd sideBurgersmax 1)9 - 15 8 - 13 4Pork fillet max 10 - 12 6 - 10 4Saus

ContentsSafety information 2Safety instructions 3Product description 6Before first use 6Hob - Daily use 7Hob - Hints and tips7Hob - Care and cleaning8

VegetablesPreserve Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 1

21Install the shelf supports in the oppositesequence.CAUTION!Make sure that the longer fixing wireis in the front. The ends of the twowires must point

WARNING!Danger of electrocution! Disconnectthe fuse before you replace thelamp.The lamp and the lamp glass covercan be hot.1. Deactivate the appliance

Problem Possible cause RemedyThe oven does not heat up. The necessary settings are notset.Make sure that the settings arecorrect.The lamp does not ope

Dimension mmB 685Levelling of the applianceUse small feet on the bottom of appliance to setthe appliance top surface level with othersurfaces.Anti-til

Applicable cable types: H07 RN-F, H05 RN-F,H05 RR-F, H05 VV-F, H05 V2V2-F (T90), H05BB-F.Energy efficiencyProduct information for hob according to EU

Heat source ElectricityVolume 72 lType of oven Oven inside Freestanding CookerMass 49.0 kgEN 60350-1 - Household electric cookingappliances - Part 1:

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• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

• Do not install the appliance adjacent to adoor or under a window. This prevents hotcookware to fall from the appliance when thedoor or the window is

• Do not let cookware boil dry.• Be careful not to let objects or cookware fallon the appliance. The surface can bedamaged.• Do not activate the cooki

Product descriptionGeneral overview54321679101 23 4581Knob for the oven functions2Knob for the Minute Minder3Knob for the temperature4Temperature lamp

Refer to "Care and cleaning"chapter.Clean the appliance before first use.Put the accessories and the removable shelfsupports back to their i

Hob - Care and cleaningWARNING!Refer to Safety chapters.General information• Clean the hob after each use.• Always use cookware with clean bottom.• Sc

Symbol Oven function ApplicationConventional Cooking To bake and roast food on 1 shelf position.Bottom heat To bake cakes with crispy bottom and to pr