Zanussi ZCG612J1XA Manual do Utilizador descarregar pdf (Página 19)

• Leave the meat for approximately 15 minutes

before carving so that the juice does not seep

out.

• To prevent too much smoke in the oven during

roasting, add some water into the deep pan. To

prevent the smoke condensation, add water

each time after it dries up.

COOKING TIMES

Cooking times depend on the type of food, its

consistency, and volume.

Initially, monitor the performance when you cook.

Find the best settings (heat setting, cooking time,

etc.) for your cookware, recipes and quantities

when you use this appliance.

COOKING TABLES

Food

Preheating

time (min)

Thermo-

stat posi-

tion

Time (min)

Shelf po-

sition

Accessories

Small cake 15 2 - 3 20 - 30 3 aluminium baking tray

Fatless sponge

cake

15 2 - 3 30 - 40 3 1 tin (diameter: 26 cm) on

wire shelf

Apple pie 15 4 75 - 85 3 2 tins (diameter: 20 cm) on

wire shelf

Pastry stripes 15 1 30 - 40 3 aluminium baking tray

Burgers 15 Grill -

70 - 80

1) 3 wire shelf and tray on level

Toast 15 Grill -

3 - 4 3 wire shelf

1) Turn over after 40 min.

Food / Dish (IEC

60350-1)

Preheating

time (min)

Thermo-

stat posi-

tion

Time (min)

Shelf po-

sition

Accessories

Baking in aluminium tray

Swiss roll 15 3 25 - 35 3 aluminium baking tray

Cheese cake 15 3 60 - 70 3 aluminium baking tray

Peasant bread 15 4 85 - 95 3 aluminium baking tray

Swedish buns 15 5 15 - 25 3 aluminium baking tray

Flat cake 15 2 30 - 40 3 aluminium baking tray

Meringue 15 1 40 - 50 3 aluminium baking tray

Baking in tins

Madeira cake 15 4 - 5 95 - 105 3 tray on wire shelf

1 2 ... 14 15 16 17 18 19 20 21 22 23 24 ... 27 28

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