Zanussi ZCE64010WA Manual do Utilizador descarregar pdf (Página 13)

Food Temperature (°C) Time (min / kg) Shelf position

Roast beef 180 90 - 120 1 - 3

1) Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are

using a meat probe, remove it before grilling.

Veal

Food Temperature (°C) Time (min / kg) Shelf position

Fillet of beef

1) 180 60 - 70 2 - 3

1) Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are

using a meat probe, remove it before grilling.

Lamb

Food Temperature (°C) Time (min / kg) Shelf position

Leg / shoulder / rib 180 80 - 100 2

Poultry

Food Temperature (°C) Time (min / kg) Shelf position

Chicken, parted 200 55 - 65 2 - 3

Duck

1) 160 55 - 65 2 - 3

Duck slow roasting

1) 130 total around 5

hours

2 - 3

Roast turkey, stuffed 160 50 - 60 1 - 2

Turkey breast 200 70 - 80 2 - 3

1) Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are

using a meat probe, remove it before grilling.

MOIST FAN BAKING

Bread and pizza

Food Temperature (°C) Time (min) Shelf position

Buns 180 25 - 35 3

Frozen pizza 350 g 190 25 - 35 3

1 2 ... 8 9 10 11 12 13 14 15 16 17 18 ... 23 24

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Zanussi ZCE64010WA Manual do Utilizador Página 13